Categories
News/Blog

Author and VHS McVitie Fund founder is an animal champion

Nicholas Read has been supporting the Vancouver Humane Society for more than 20 years.

As a journalist with the Vancouver Sun in the 1980s through to the early 2000s, Nicholas had a popular animal rights column and wrote many stories about animal issues. This included coverage of some of VHS’s campaigns. Nicholas was the reporter who broke the story of the Greater Vancouver Zoo’s plan to sell long-suffering Tina the Elephant to another zoo in 2003, which sparked a successful VHS campaign to have her sent to a sanctuary.

Nicholas also founded VHS’s McVitie Fund, named after his cat McVitie, who he rescued while on holiday in Portugal. When McVitie died in 2003, Nicholas realized that not every animal guardian has the financial security to provide for their animal when they get sick or injured. “People have enough to worry about when their animal gets sick, without having to think about using their rent money to pay for veterinary bills.” The McVitie Fund offers a safety net for vulnerable individuals on low income.

As well as working as a journalist, Nicholas is a prolific writer, having authored 11 books ranging from novels for young adults that address farmed animal issues, to exploratory books on the Great Bear Rainforest.

Nicholas’s most recent book, A Home Away from Home, details true stories of wild and exotic animals that were once kept as pets or used for entertainment and have since been rehomed in wild animal sanctuaries. This book is an eye-opening read for us all.

“There is no defence for wild animals being kept as pets or in captivity. My hope from this book is that people will think twice about adopting an exotic as a pet, going to the circus, or going to SeaWorld.” A Home Away from Home is available to purchase through the Greyhaven Bird Sanctuary website.

We would like to extend our sincere thanks to Nicholas for his ongoing generous support of VHS.

Categories
News/Blog

Still no action from Canada on global wildlife trade

Last year, VHS drew attention to the trade in wild and exotic animals with two campaigns, one urging the federal government to ban the international trade and the other asking the B.C. government to strengthen regulation of exotic animal ownership in the province. Nearly 7000 people signed our petitions and we had four opinion editorials published in the media on the issue.

Despite calls from experts to take action against the global wildlife trade, which scientists believe is a likely source of COVID-19, there has been no response from Canada. You can still sign the petition urging the federal government to take action.

Categories
News/Blog

Big plant-based plans for 2021

The COVID-19 pandemic has reinforced the importance of changes in food production and consumption toward fewer animal-based products and more plant-based food production and consumption. Experts have warned that the unnatural and unhealthy conditions of intensive animal farming could lead to the rise of new diseases that threaten public health.

VHS’s work to support diet and food system change that benefits animals, people and the planet has continued in the midst of the pandemic. We’ve participated in two important food-related government consultations recently – the Canadian Food Inspection Agency’s proposed changes to guidelines for meat alternative products and the Vancouver Park Board’s Local Food Action Plan. In our submissions to both consultations, we reiterated the importance of government support in improving public education and access to plant-based food.

We’ve also been hard at work on a cost-benefit analysis that demonstrates the impact of enacting a food purchasing policy for municipalities that replaces 20 percent of animal-based products with plant-based foods. This report allows us to engage with municipal decision-makers and encourage a transition toward policies in favour of more plant-based foods.

Over the holidays, we compiled an animal-free shopping guide to share humane gift ideas and promote local products and businesses in a time when many are struggling due to the pandemic. The list includes restaurants, food, beverage and dessert companies, as well as pet, beauty, cleaning, bedding and clothing products.

2021 got off to an exciting start for our farmed animal programming, with the addition of a new staff person joining the VHS team! Julia McCann joins us as a Program Coordinator for the Go Veg and Plant-Based Plates programs. From Ontario, Julia moved to B.C in 2019 and is thrilled to be living on the West Coast. She completed a Masters of Environmental Studies from Queen’s University and is passionate about developing sustainable food systems. Her background includes work and volunteering with non-profits in food security/justice, emergency food distribution, community gardens, sustainable and local agriculture and community development. We look forward to Julia’s help in expanding the reach of our farmed animal programs.

Categories
News/Blog

Stop cruel and dangerous mink farming

VHS has been taking action against the cruel and dangerous mink farming industry.

Mink farming not only compromises animal welfare, but also creates potential risks to public health, as the spread of COVID-19 on B.C. mink farms has shown. Mink are confined in small, wire cages for the duration of their lives, denying them the opportunity to engage in the natural behaviours that they would exhibit in the wild. This can cause stress, leading to stereotypic behaviour and self-mutilation.

The transmission of COVID-19 to mink has caused mutation of the virus in other countries. This has raised concern about risks of increased transmissibility, vaccine efficacy and the potential for farmed mink to infect wild populations, leading to virus reservoirs outside of direct human control.

We have written to B.C.’s minister of agriculture to call for an end to fur farming in the province and made a submission to the National Farm Animal Care Council’s review of the Code of Practice for the Care and Handling of Farmed Mink.

Categories
News/Blog

VHS speaks out against proposed delay to pig housing transition

In November, proposed changes to Canada’s pig farming standards prompted VHS to launch a new advocacy campaign focused on pig welfare. The National Farm Animal Care Council (NFACC), composed mostly of representatives from the animal agriculture industry, creates ‘codes of practice’ that serve as standards for the industry.

In 2014, NFACC’s update to the pig code of practice included a commitment to end the continuous use of gestation stalls for pregnant pigs and to transition to open housing by 2024. Gestation stalls are individual stalls that are so small that pigs are unable to turn around or engage in any natural behaviours. Animal welfare scientists, veterinarians and other experts have described gestation stalls as one of the cruelest forms of animal confinement and the equivalent to living in an airline seat. Meanwhile, the Retail Council of Canada, which represents grocery retailers, promised a similar move, through product sourcing, away from gestation stalls and toward alternative housing by the end of 2022.

Now, NFACC is attempting to extend their gestation stall deadline until 2029, leaving thousands of pregnant pigs to continue suffering in gestation stalls. VHS’s campaign called on the industry and Retail Council to keep their original housing transition commitments. To date, more than 4100 VHS supporters have joined us in speaking up for pigs. VHS will continue to monitor this important welfare issue moving forward.

Categories
News/Blog

Report highlights best practices for providing low-cost veterinary services

What’s the best way to support people and their pets in need? Grateful for funding we received from the Vancouver Foundation, we explored this question from a few different perspectives. The outcome? A report and a webinar (both available here).

This new report, which has been translated into French and was sent to nearly 1000 animal service agencies across the country, highlights how important it is to provide care from a trauma-informed and ‘One Welfare’ perspective. This means providing services that recognize the experiences of marginalized people and giving them time and space to tell their story and express their needs. It also includes, at times, serving as a translator between the veterinarian and the client. We all know that in a time of stress it can be difficult to remember the instructions from a veterinarian. This can be even more intense for low-income individuals who are experiencing other stressors in their lives.

Do pets experience trauma? Research suggests that they do, particularly from grief around the loss of a loved one. We knew that people suffered when they had to give up their loyal animal companions because they couldn’t afford to pay for veterinary care. Now, we’ve learned that we must consider the experience of the animal, too.

We also learned about the importance of building trusting relationships with the clients we serve and finding out all of the barriers they experience to accessing care. Some marginalized folks have been discriminated against, such as being asked to pay for a veterinary visit up front while privileged folks at the same clinic are invoiced at the end of the visit. We learned about people being told that they couldn’t have their pet back until they paid in full (which is not a legal practice, but they weren’t aware of their rights).

We know this is just the beginning of this work. By the end of 2021, we aim to have a training program launched for animal service agencies across the country to apply a trauma-informed lens when they are serving marginalized clients. It will mean better outcomes for both people and animals.

Categories
News/Blog

Solving Bubble’s troubles

When 16-year-old Bubble began having trouble urinating, her loving guardian Hailey made multiple trips to different veterinary clinics. They were all unsuccessful at diagnosing the issue. Bubble’s symptoms started recurring at a frequent and concerning rate, so Hailey reached out to the McVitie Fund for assistance.

“Bubble is suspected to have chronic feline idiopathic cystitis … vets that I visited recommended doing an abdominal ultrasound/x-ray as a final diagnosis to rule out cancer or tumours,” said Hailey. “Seeing your own fur-baby in excruciating pain while knowing you don’t have the means to provide treatment is one of the most heart-wrenching feelings in the world.”

Bubble has since had an ultrasound, which identified a small amount of abdominal tissue in her bladder. This will be monitored over the coming months in case surgery is required. Hailey told VHS that otherwise Bubble is doing well and only showing a few signs of her age!

Categories
News/Blog

Tell the B.C. government to take action to help sled dogs

Update

This action has now ended. Thank you to the 6,315 advocates who used the quick action to call for meaningful changes for sled dogs. Please see the Current Campaigns page for more ways you can help animals used for human entertainment.

Sled dogs continue to suffer due to outdated industry rules

Join us in calling on the B.C. government to update the “Sled Dog Standards of Care” regulation.

A photo from Spirit of the North Kennels, taken by a concerned citizen.

More than 10 years after the infamous 2010 killing of 56 sled dogs in Whistler, sled dogs are still suffering in British Columbia.

A W5 investigation, “Dogs in Distress”, exposes the commercial sled dog industry in Canada, highlighting evidence of dogs chained outdoors for prolonged periods; repetitive pacing behaviour; and inhumane forms of euthanasia.

In February 2021, the BC SPCA seized 40 dogs in distress from Spirit of the North Kennels, a West Kootenay sled dog operator, citing concerns including inadequate shelter, hypothermia, suspected dehydration and stereotypic behaviour by the dogs, which is a purposeless repetitive action indicating extreme boredom and frustration.

Meanwhile, video taken by people concerned for the well-being of the dogs and provided to VHS allegedly shows dogs at another sled dog facility, Blackcomb Dogsled in Whistler, being held in cages and on tethers in a barren yard.

The dogs appear to be showing stereotypic behaviour and can be seen pacing back and forth in cages and repeatedly running in circles around the posts they are tethered to.  

Undercover video shows dogs chained, pacing at Whistler sled dog kennel

TAKE ACTION: https://vancouverhumanesociety.bc.ca/?p=21394 More than 10 years after the infamous 2010 killing of 56 sled dogs in Whistler, sled dogs are still suffering in British Columbia. Video taken by people concerned for the well-being of the dogs and provided to VHS allegedly shows sled dogs being held in cages and on tethers in a barren yard at a kennel operated by Blackcomb Dogsled, a Whistler-based sled dog tour company.

No dog should have to live like this. B.C.’s Sled Dog Standards of Care Regulation, introduced after the deaths of the 56 sled dogs in Whistler, still allows dogs to be tethered for more than 23 hours a day. The standards also allow sled dog tour companies in B.C. to shoot surplus sled dogs, provided the operator has “made reasonable efforts to rehome the sled dog, but those efforts have been unsuccessful” and the operator follows certain guidelines. 

The provincial government needs to update the regulation to, at the very least, conform to the Canadian Veterinary Medical Association’s 2018 Code of Practice for Canadian Kennel Operations, which states that “Tethering of dogs (i.e., chains or ropes used to tie the dog to an immoveable object such as a stake or building) is not allowable as a method of confining a dog to a primary enclosure, nor as the only means of containment.”   

The Kennel Code also requires that: “Dogs are housed in such a way as to allow them to display natural behaviours, to socialize with or without other species of animals and humans, as appropriate, and to protect public safety.” 

If the B.C. regulation conformed to these requirements of the Kennel Code it would put an end to the tethering of sled dogs by tour companies. 

Please use our simple email tool below to send a message to B.C. Minister of Agriculture, Lana Popham, who is responsible for the Sled Dog Standards of Care RegulationYou can also sign the pledge not to take part in sled dog tours.

Learn more about the sled dog tourism industry.

This action has now ended.

6,315 people used this tool to call for changes for sled dogs. Thank you for taking action.

See more campaigns

Categories
News/Blog

Speak up for animals on fur farms

Success!

2,893 individuals used the quick action tool to send an email directly to decision-makers. On November 5, 2021, the B.C. government announced that the Province would begin the process to phase out mink fur farms, with a a permanent ban on live mink on farms by April 2023. VHS will continue to monitor the situation, including opportunities to advocate for a ban that applies to all fur farming.

Recent media reports of the spread of COVID-19 on B.C. mink farms has exposed the cruelty and danger inherent in the province’s fur farming industry.  Please send a message to your MLA to urge a ban on this unnecessary and inhumane industry.

Industrialized fur farms in B.C. confine thousands of mink in cramped conditions that deprive them of the opportunity to engage in natural behaviours.  Mink are semi-aquatic animals yet they are held in tiny wire cages without access to water for foraging. A cage for a single female mink measures only 8 inches (width) by 15 inches (height).

Mink spend their entire lives caged until they are killed in gas chambers filled with carbon monoxide. All this is for the sake of making products for the fashion and cosmetics industry.

Video footage of Canadian fur farms obtained by The Fur-Bearers has shown animals exhibiting self-mutilation, cannibalism and repetitive behaviours caused by the stress of confinement.

In addition to the fur industry’s cruelty, there is a threat to public health, as outbreaks of COVID-19 emerge on mink farms around the world.  Here in B.C., the virus has been found on two mink farms, with infections occurring in both animals and farm workers. Scientists fear that such outbreaks could lead to dangerous mutations of the virus. Escaped mink from farms are a potential threat to wild populations, increasing the chance of further virus mutation and spread.

Now is the time for the provincial and federal governments to end the cruel and dangerous fur farming industry. This is also an opportunity for government to support farmers in transitioning to humane, healthy and sustainable alternatives, such as plant-based agriculture.

Please take the two actions below to support a fur farming ban at both the provincial and federal levels.

Please tell the Minister of Agriculture; the Minister of Health; and the President of the Canadian Food Inspection Agency to fully enforce the Transport of Animals regulations, including issuing appropriately sized fines.

This action has now ended

2,893 people used this tool to send an email to decision-makers. Thank you for taking action!

Sign the House of Commons e-petition calling on the federal government to introduce a Canada-wide ban on fur farming.

The federal e-petition is now closed. Stay tuned for updates!

Categories
News/Blog

Support improved public access to plant-based foods

Vancouver “Local Food Action Plan” a chance to support better public access to plant-based food

The Vancouver Park Board is currently seeking public input through an online survey, closing January 28, on an updated “Local Food Action Plan”. The new 5-year plan will outline how the Park Board’s programming and services, which include community gardens; kitchens; food workshops; meal programs; farmers markets; concessions and restaurants, will contribute to a just and sustainable local food system.

This new plan comes at a crucial time, as society continues to deal with the COVID-19 public health pandemic and as concerns surrounding our food system continue to grow. COVID-19 has highlighted and exacerbated existing inequities within the food system. It has drawn attention to the dangerous and cruel nature of factory farms and the risks they pose as potential contributors to future pandemics; the exploitative conditions facing workers and animals on farms, in slaughterhouses and food processing plants; the connection between unsustainable, industrial food production and climate change; and the issue of food insecurity for historically underserved communities.

A growing body of research concludes that a significant shift in diets and food production toward fewer animal products and more plant-based foods is necessary. These changes are needed in order to meet our climate goals, tackle the biodiversity and factory farming crises, and to sustainably feed a growing population a healthy diet.

Food system experts are increasingly calling on all levels of government, including municipalities, to support these much-needed dietary and food system changes through food-related policies, practices and programming. The Park Board’s new Local Food Action Plan is a key opportunity for doing just that. Incorporating and prioritizing more plant-based foods, meals and education in Park Board services, such as meal programs, workshops, events and at concessions and restaurants, will help to support much-needed dietary and food system change. It will also improve public access to healthy, humane and sustainable food options.

If you’re a Vancouver resident, please consider participating in the Local Food Action Plan survey before the January 28th deadline. You’re welcome to use the recommendations we’ve listed below to guide responses about opportunities for the Park Board moving forward, but please be sure to fill out the survey in your own words and based on your own experiences.

VHS Recommendations: 
  • Animal welfare & a “just and sustainable food system” – A truly “just and sustainable local food system” will incorporate not only the protection of people, the planet and public health, but also our social responsibility for the protection of animal welfare. Therefore, a shift toward improving public access to healthy, humane, sustainable and equitable plant-based foods and diets must be reflected in the new Local Food Action Plan. 
  • The role of municipalities – Food system experts are calling on governments, including municipalities, to take action to support dietary and food system change that prioritizes a shift to plant-based in their plans and policies. 
  • Improving plant-based access & education – The Local Food Action plan is an opportunity to improve public access to plant-based foods and diets, as well as plant-based education, through Park Board services such as meal programs, fieldhouse workshops, events, farmers markets, concessions and restaurants.   
  • Expanding resources to under-served communities – The Local Food Action Plan should assess and address gaps in programs and services for under-served communities. This is another area where plant-based food access and education can also be enhanced.  
  • Emergency planning & preparedness – COVID-19 has highlighted the importance of ensuring food security programming is maintained during emergency situations and is adaptable so as to ensure communities are able to continue accessing resources.