Tag: Farmed animals

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Opinion Editorial

Why Canada needs to take action now to stop octopus farming 

Article originally published in The Daily Hive.

In the award-winning documentary My Octopus Teacher, filmmaker and Sea Change Project co-founder Craig Foster says, “A lot of people say an octopus is like an alien. But the strange thing is, as you get closer to them, you realize that we’re very similar in a lot of ways.”

As one octopus develops a complex friendship with Foster, the film demonstrates how intelligent, curious, and sensitive these animals can be.

Industry stakeholders seem to be relying on the perceived otherness of octopuses to enable consumers to look the other way as they begin to establish the first inhumane octopus farms, even as our society is increasingly critical of cruel intensive animal agriculture practices. Thousands of animal advocates and allies across the world have spoken out to agree: it’s not working.

Earlier this week, reports of horrific plans for the world’s first octopus farm began making their way across the media cycle after confidential planning proposal documents were released to the BBC by the organization Eurogroup for Animals.

Rows of barren tanks at Kanaloa Octopus Farm in Hawaii each confine a single octopus who was caught from the wild. Laura Lee Cascada / The Every Animal Project / We Animals Media.

The farm, which is planned to open in Spain’s Canary Islands by multinational corporation Nueva Pescanova, will be a nightmare for octopuses.

In the wild, common octopuses—the species set to be farmed, and the species featured in My Octopus Teacher—are typically solitary animals who are highly territorial. They spend time interacting with their environment, in which they are capable of using complex problem-solving skills and tools. They hunt a varied diet of many marine species, usually at night. They are accustomed to the dark and prefer making their home in crevices where they can easily hide.

By contrast, Nueva Pescanova’s intensive farming plans would keep octopuses in crowded communal tanks, at times under constant light, where they would be unable to express their natural behaviours such as hiding and hunting. The animals would be defenceless as they would be raised and picked off for human consumption.

Content warning: This image depicts the bodies of deceased octopuses at a processing plant. (Click to expand)
A worker at a processing plant, processes octopus bodies with water through specific machines to make them turgid for sale. Selene Magnolia / We Animals Media.

Plans also note that octopuses will be killed by “ice slurry,” which has been identified as a painful and stressful death for the fish on whom it is currently used. The aquaculture industry has already begun shifting away from this slaughter method, including a requirement in the National Farm Animal Care Council’s (NFACC) Code of Practice for the Care and Handling of Farmed Salmonids to transition to acceptable methods by 2025.

If we could have stopped industrial-scale animal farming before it began, the reality for animals would look very different now. Industrial animal agriculture has been called the biggest animal welfare crisis on the planet, with more than 70 billion land animals killed for food each year.

Content warning: This image depicts the bodies of deceased octopuses at a processing plant. (Click to expand)
Octopus bodies at a processing plant. Selene Magnolia / We Animals Media.

The Sentience Institute estimates that 74% of farmed land animals and virtually all farmed fishes are currently on factory farms, which are characterized by large numbers of animals confined in cramped, barren and unnatural conditions. Many of these animals are never given the opportunity to see the sky, smell fresh air free of the scent of ammonia, or feel the grass.

In Canada alone, 825 million land animals were killed in 2021. The number of farmed aquatic animals who are killed in Canada is so enormous that they are counted by weight rather than lives: 191,249 tonnes of finned fish and shellfish in 2021.

The Canadian animal agriculture industry has been the face of numerous scandals over the past decade, as undercover footage revealed live chickens with their legs ripped off, dairy cows cornered and beaten with canes, and conscious sheep flailing about with their necks cut open.

While we can do our collective best to decrease the demand for animal products and address the terrible suffering that industrially farmed animals endure, we sadly cannot go back in time to save the millions of lives squandered in misery, awaiting a painful and terrifying end.

However, we can prevent this tragic fate for octopuses. A federal petition calling on the government to ban the breeding, keeping, and import of farmed octopuses and other cephalopod species in Canada has already amassed more than 10,000 signatures.

The decision is simple, and it must be made now: before another species is subjected to horrific suffering; before cephalopod farms are established; before the federal government must contend with industry interests and try to unring yet another bell of cruel treatment. For the sake of protecting these intelligent, complex animals, sign the petition today.

Federal e-petition: No factory farms for octopuses
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News/Blog

Federal e-petition: No factory farms for octopuses

Update

Petition e-4312 has ended after receiving 17,294 signatures. Thank you to those who took action. You can read updates on the Parliament of Canada website.

“Imagine if we could go back in time to when we first started farming pigs and put an end to that practice then and there. Because pig farming would evolve exponentially into an industry that would kill (often brutally) 1.5 billion animals each year…Chances are, most of us would jump on that opportunity to rewind the clock. Now, we’re at this historic crossroads with octopus farming. While certain countries and companies race to open the first octopus farms, scientists, advocates and policy-makers are pursuing action to ban this practice and protect these sentient creatures from the cruel world of factory farming.” – We Animals Media

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Say no to industrial octopus farming

As companies around the world have begun to explore industrial-scale octopus (and other cephalopod) farming, a new official federal e-petition aims to ban the practice.

  • Ban the importation of farmed cephalopod products into Canada
  • Prohibit the breeding or raising of cephalopods in captivity on Canadian territory

The federal e-petition to say no to the factory farming of these intelligent, behaviourally complex and sensitive animals is now closed.

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Important: After you sign the petition, be sure to check your email and click the confirmation link to ensure your signature is counted.

Photo: A Hawaiian day octopus observes visitors during a tour at Kanaloa Octopus Farm on the Big Island of Hawaii. The facility confines wild-caught octopuses alone in small tanks to perform breeding experiments on them for the octopus aquaculture industry. Kailua-Kona, Hawaii, USA, 2022. Laura Lee Cascada / The Every Animal Project / We Animals Media

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Photos of Kanaloa Octopus Farm: Kailua-Kona, Hawaii, USA, 2022; Laura Lee Cascada / The Every Animal Project / We Animals Media.

Photos of processing plant: Keratsini, Greece, 2020; Selene Magnolia / We Animals Media.

Anyone who has seen the award-winning documentary “My Octopus Teacher” can appreciate how smart, curious and sensitive octopuses are. They can recognise individuals outside of their own species, including humans. Field studies have recorded them engaging in tool-using behaviour in the wild and they have also exhibited problem-solving skills, including navigating mazes and solving puzzles.  

Octopuses are typically solitary, wild animals, making them particularly ill-suited to being raised in large numbers on industrial farms. Research also demonstrates that octopuses and other cephalopods have complex nervous systems and the ability to experience pain and distress – key hallmarks of sentience.  

Industrial octopus farming will also increase unsustainable pressure on wild fish populations, as the industry will require large amounts of fishmeal and fish oil products to feed farmed octopuses.  

All of this makes confining these animals in crowded, barren industrial farms especially concerning. Sign the petition calling on the Canadian government to take a stand against the farming of octopuses and other cephalopods.  

Advocates introduce federal e-petition

The petition was introduced by the Montreal SPCA and Green Party leader Elizabeth May, and supported by the Vancouver Humane Society, Animal Justice, BC SPCA, Canadian Coalition for Farm Animals, Humane Canada, Last Chance for Animals and Winnipeg Humane Society. Once the petition closes, it will be presented in the House of Commons and the federal government will respond within 45 days of it being presented.  

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Podcast: Who ensures cruelty laws are followed?

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We’ve discussed the laws and regulations in place to protect animals, and the gaps in those regulations that cause animals to suffer. This month we learn: what processes are in place to ensure the regulations are being met?

In the final episode of The Informed Animal Ally’s series on animal cruelty, the VHS’s Chantelle Archambault and Amy Morris discuss the processes in place to enfore laws and regulations intended to protect animals from suffering.

Since the time of recording, Animal Justice has released disturbing footage of regulations being violated at a B.C. slaughterhouse called Meadow Valley Meats, which is responsible for brands marketed as “local”, “humane”, and coming from “family farms”. Please take urgent action to call for changes to protect animals from terrible suffering in slaughterhouses in BC and across Canada.

Take action for farmed animals

Note: This written discussion has been edited for length.

Table Of Contents
  1. The difference between abuse and neglect
  2. Institutional animal cruelty
  3. Individual animal abuse
  4. Individual animal neglect
  5. Puppy mills, kitten mills, and breeding
  6. Farmed animals
  7. "Ag gag" laws
  8. Farmed animal transport and auctions
  9. Changing attitudes & behaviours
  10. Next episode

The difference between abuse and neglect

Chantelle: As part of our series on animal cruelty, we’ve been going over the laws and regulations that are in place to protect animals from suffering, as well as the gaps in those laws and accepted practices in various areas that humans interact with or exploit non-human animals.

We’ve not yet touched on how those laws and regulations are enforced, and that’s what we’ll be covering today.

So to start out with, I’d like to clarify some of the types of cases we’ll be referring to today. When we talk about animal cruelty enforcement, there are:

  • Cases where the suffering is institutional, such as abuse cases for farmed animals;
  • Cases where there’s been purposeful, sadistic abuse of animals by an individual;
  • Cases classified as animal neglect where the person responsible for the animals often had a lack of knowledge or a lack of resources.

I’ll go through a couple examples for some context, but please mind that the details of these cases are disturbing, and we recommend having a plan in place for self-care.

Institutional animal cruelty

One case of institutional cruelty came up in 2017 when Mercy for Animals obtained undercover footage of spent laying hens being cruelly handled and thrown into crates at a farm in Abbotsford. The two companies responsible, Elite Farms in B.C. and an Ontario poultry processor called Sofina Foods Inc., pled guilty to two charges of animal cruelty.

They were only sentenced to a fine of $300,000 and three years probation. Elite Farms was given 10 years to pay the fine because they hadn’t been caught violating regulations before; Sofina foods was given six months because they were a repeat offender. That fine is a drop in the bucket for these massive corporations. There were no limits on them keeping animals, even though the abuse was horrific and on such a massive scale. They simply needed to update their training policies.

Amy: And something to note, since we’re going to be talking about enforcement, there’s both the observation and the gathering of evidence; and then that’s the point where it gets to the court system.

The reason that all of this even got to the court system is that it was observed through undercover footage recorded by an employee who had to bear witness to a significant amount of animal suffering to capture these clips. Having watched them, I’ll say, it disturbed me for a really long time.

This only happened because someone worked to get employed in a low paying job undercover. I can’t imagine how many farms this is happening on where we just don’t have any recorded footage of it.

Chantelle: Yeah, absolutely.

Unfortunately, what we end up seeing is that the most widespread suffering is in fact caused by institution level abuse, and yet when those cases do come out, they tend to get very light sentences and the corporations involved can continue to keep animals. Typically, there’s a few employees who are blamed and fired to make the issue seem like it was an individual issue rather than part of a larger institutional problem, even when the company was aware of the abuse.

In this case, there were various news sources reporting either five or six employees fired, including one supervisor, and both the whistleblower and the supervisor who was fired say that they reported the treatment of the chickens and nothing was done until the video footage was leaked publicly.

Individual animal abuse

Chantelle: For an example of individual animal abuse, another really upsetting case that was in the media about a decade ago was the case of Captain the dog in Vancouver.

The person who was supposed to be caring for Captain was Brian Whitlock, and he brutally harmed and killed him. Captain’s body was found in a dumpster. He was emaciated and had signs of severe physical abuse. That’s an example of truly sadistic behavior toward an animal.

Brian was sentenced to a lifetime ban on owning animals, but only a 60-day jail term and three years’ probation. I think that’s a testament to how little animals’ lives are valued.

And then when he got out, he eventually went on to murder his mother just a year later.

That’s a really extreme and tragic case, but it does show the violence link – people who harm animals are often the same people who harm humans.

Amy: Certainly these cases of intentional abuse just don’t see the degree of sentencing that connects to that level of violence or the likelihood of violence that’s happening to others in that person’s life.

Individual animal neglect

Amy: Individual animal abuse cases are fairly infrequent. Most of the cases that end up getting reported to enforcement agencies tend to have to do with different types of neglect. Those vary from hoarding to animals in extreme heat and cold, but can also include animals that aren’t being treated for veterinary conditions.

These cases are certainly more nuanced and complex because the people don’t necessarily have intent and they may be facing financial barriers as well as systemic marginalization that’s leading to them not being able to care for the animals in their care. They require a more nuanced kind of approach to enforcement.

Chantelle: Yes, that’s certainly the case. When we see the term animal cruelty in the media related to individuals, the public response tends to advocate for the harshest sentence possible across the board, but different cases need different treatment.

For instance, jail time would be more appropriate for a case of someone who’s deliberately abusing animals, whereas maybe a restorative justice approach would be a better option for someone who had a lack of knowledge or a lack of resources to meet their animals’ needs.

Amy: Two factors that can play a really significant role in those neglect cases are:

  • Normalization: seeing something get gradually worse every day so it seems normal;
  • Minimization: feeling like something isn’t so bad because other factors may be worse in someone’s life.

The way to address that way of thinking is really about providing a person an opportunity to learn and see things differently, rather than punishing them, which just ends up inducing shame and really doesn’t change their behavior when they inevitably have animals in their lives later on.

We can get into seeing a cycle of this situation repeating because it hasn’t been adequately addressed.

Puppy mills, kitten mills, and breeding

Amy: When it comes to enforcement, both the law enforcement piece and the court system, and proactive monitoring, they really differ significantly by species and by province.

I’ll use an example puppy and kitten mills.

  • In New Brunswick, there’s been legislation in place that regulates dog and cat breeding since 2010. These regular inspections are funded by fees that the businesses themselves have to pay. There’s a regulatory system in place for ensuring that the people who are breeding animals are taking good care of those animals.
  • Prince Edward Island has something similar regulating pet establishments.
  • Provinces like Manitoba and British Columbia at one point in time enacted clauses that allow for regulation to happen of this industry, but it was never activated, which means there’s no actual protections for animals beyond the laws that already apply to all animals. Those laws are only enforced based on complaints. The laws are quite broad and that allows for vastly different interpretations

Industry specific regulations that are proactively enforced are meaningful because they have prescriptive requirements for the minimum ways animals should be cared for.

Without those minimum requirements, it’s left up to the interpretation of the individuals who are interpreting the law. That could be the breeder themselves; that could be the law enforcement person looking at a complaint. They interpret the law based on their personal upbringing, their values, maybe the amount of effort required to make an assessment, maybe the amount of resources that the organization has that’s doing the enforcement.

There’s endless examples, but one that I like to use is a standard that requires water be available at all times. A standard like that is easy to identify if it’s being met. You can say, yes, it’s being met, or no, there’s a violation. And then if there’s a violation, you can say, you need to do this specific thing.

But if there’s no standard in place and there’s no water on display for an animal, a person could argue that they provide water once a day and that’s sufficient to meet the animal’s needs. And then if there was a case, it would be left up to the court to decide if it’s okay or not for animals to have water just once a day. This includes really costly endeavors getting to the point of the court system. It involves gathering evidence and producing experts to testify to the minimum accepted amount of water an animal needs, as well as to prove that the animal was in fact dehydrated.

If you think about your average RCMP officer or enforcement officer from an animal welfare organization, they’re not trained medical practitioners. They’re not equipped to gather evidence in the field that would say whether animal is dehydrated or not; aside from giving the animal a bowl of water and seeing what happens.

By the time they leave and come back with a warrant to seize an animal that they believe is dehydrated to bring to a vet to assess for dehydration, the operator would have provided the animal water; because they would have essentially predicted that this was all going to happen.

And then suddenly, the person comes back with a warrant and they go, oh no, I’ve provided water. So this kind of pattern can happen over and over for years where an enforcement officer shows up, no water’s being provided, and then suddenly a week later, the enforcement officer comes back, water’s there.

And that can happen for all species of animals that are kept for profit, where there’s no standards for good animal welfare being proactively audited for. I use this one example of water, but you can think it applies to the housing, it applies to pretty much any way animals are cared for and kept.

Chantelle: Definitely. And ultimately this means that people can breed and sell cats and dogs with no requirements or monitoring. That leads to animals being sold with heritable diseases – diseases that they can pass on to their offspring if they have any – and treatable illnesses. When these types of cases are reported, there’s little that can be done because the person selling the animal often doesn’t provide the purchasers with an address or they provide a false address.

In some states in the United States, there are “lemon laws” that help protect the buyer and ensure that the person selling the animal is looking out for their well-being. But unfortunately, nothing like that has been instituted in Canada.

Amy: It’s pretty frustrating, particularly with the number of calls that come into SPCAs and humane societies about these kinds of cases where someone bought an animal from a rescue or a breeder and then they ended up very sick or they ended up having a disease.

Farmed animals

Amy: In general, when it comes to industries that raise animals for product or sale, including farmed animals and puppy and kitten breeders, if we speak about the province of B.C., the Prevention of Cruelty to Animals Act does allow for access during ordinary business hours to enter any premises other than a dwelling where animals are kept for sale or exhibition for the purpose of determining whether any animal is in distress on the premises.

The RCMP can enforce the Prevention of Cruelty to Animals Act, but they end up referring people back to the BC SPCA who will only be going to these kinds of facilities if someone calls in and says there’s something wrong there.

Chantelle: That brings us to talk about animals who are farmed for food and clothing.

On-Farm monitoring varies by province. As we alluded to earlier, different provinces have different types of enforcement agencies.

  • In Ontario, animal cruelty investigations are a governmental responsibility, and the inspectors are appointed through the provincial government.
  • In Manitoba, investigations are conducted by one of the province’s animal protection officers, and they include employed and contracted staff.
  • In British Columbia, Alberta, Saskatchewan, and New Brunswick, protection of farmed animals is enforced by the SPCA.

Amy: In B.C., cruelty investigations are performed by the BC SPCA when a cruelty complaint is made.

There’s no active monitoring programs on farms led by any kind of third party.

Third party monitoring is the idea that an independent entity is responsible for making assessments as to the well-being of animals. It’s tricky to accomplish the idea of an “independent entity” because they have to not have any kind of bias.

So let’s say the government is either conducting inspections or they’re contracting an entity to conduct inspections. The government could give directions to them of how strict or loose to be with the assessments based on the government’s own interest in maintaining public trust of their abilities to enforce the laws.

If farm industry groups themselves try to contract an “independent” entity, that entity is beholden to the desires of those groups.

One way it could work is for an entity like the SPCA, who has no specific interest in public trust and does have a specific interest in animal welfare, to manage an agency that does the monitoring. But the information for the audits wouldn’t be publicly available because they’re a private entity.

The best case scenario is an agreement between industry, government, nonprofit or SPCA, and an independent contractor that would allow audits to occur and the results to be made publicly available. The reason this isn’t happening now is that this kind of system doesn’t work in favor of the farmed animal industry or government.

Chantelle: Absolutely. Just a little background on what’s going on now. Last year, the BC SPCA announced that they would be conducting 12 spot checks of farms per year with a veterinarian and also an SPCA officer and a Ministry of Agriculture staffer as a pilot project. After they announced this, they were met with industry backlash and from the BC Cattleman’s Association in particular.

I think that’s really interesting to note, given that more people are increasingly wanting transparency about what happens to animals on farms, and that includes people who purchase and consume animal products. I believe that should leave those consumers wary about what the industry has to hide.

Amy: And certainly there’s so much opportunity to find a middle ground. And what we’re seeing is an unwillingness to find a middle ground and a solid commitment to having no eyes on farms.

Chantelle: Yeah, definitely.

“Ag gag” laws

Chantelle: Several provinces have what’s known among animal advocates as ag gag laws, which specifically prevent non-approved individuals from going onto farm properties and seeing or documenting what happens; for instance, journalists investigating cruelty claims on a farm.

In other provinces, public awareness of what happens on farms is limited by general trespassing laws, which effectively make it illegal for advocates or journalists to capture footage of cruelty.

Any footage that’s obtained illegally, which is basically all footage, is non-admissible in court, even if there’s blatant evidence of cruelty and animal suffering.

Amy: I find this so wild, that government and industry essentially collude in great length to hide from the public what’s happening on farms.

For example, in B.C., a group of advocates sat in on Excelsior hog farm in Abbotsford and took photos of sick injured and dead pigs, and four of those advocates were put on trial for exposing suffering on that farm.

But because further evidence couldn’t be obtained legally, no action has been taken against the farm at this time. That’s pretty shocking because the footage that was recorded undercover is accessible, and it’s horrific to watch. It’s honestly some of the most disturbing footage that I’ve come across of pigs.

That footage was provided to an enforcement entity and yet when they go on site, they don’t find any violations of the law because their presence is expected and things have been cleaned up. So then they can’t gather evidence to pursue charges, even though it’s obvious from the footage that the animals were suffering in really egregious ways.

Chantelle: Absolutely. That’s why so many animal advocates, including the VHS, have been calling for mandatory video monitoring on farms, which would deter the industry from being able to hide animal suffering.

Help protect farmed animals

Farmed animal transport and auctions

Amy: It’s such a hard topic to talk about, but we can’t talk about farmed animals on farms without thinking about farmed animals in other contexts.

Maybe life on a farm is okay, maybe it’s not. But there’s other aspects like transport, going to auction facilities and slaughter that have really big impacts on farmed animals’ lives.

When it comes to the enforcement of transport and slaughter, the Canadian Food Inspection Agency (CFIA) is responsible for responding to complaints.

They typically respond with fines, even for egregious suffering, and they don’t refer cases for legal proceedings that would involve any kind of jail penalties. So they just continually use what they call “Administrative Monetary Penalties“.

They do have veterinarians that are attending at slaughter facilities, typically where animals are unloaded or slaughtered; but despite animals, dying and being found dead during the transport process or having limbs torn off, really awful things, no animal cruelty charges are being recommended by these veterinarians.

I’ll also speak a little bit about auctions. Anecdotally, if you talk to anyone who’s been to an auction, they’ll tell you it’s a place where you can observe significant animal distress. And sometimes what’s considered critical distress, where an animal is essentially close to death and really in an acute state. They don’t have any kind of monitoring in place.

We hear these accounts of animals arriving or being sold in really poor states, to the degree that they should never have been transported; but there’s no one who’s attending these events, tracking the sellers, going back to their facilities, checking them out, recommending charges of animal cruelty.

Essentially, no one wants to go to them because they know how bad it is. So it’s this huge gap in the enforcement of animal cruelty, legislation.

Changing attitudes & behaviours

Amy: I want to pause here and say that thinking and talking about animal protection and law enforcement can be pretty depressing. The systems are not set up to protect animals. While legislation does play a role, the most important thing is the volume of the public who are demanding better care for animals.

And so the unfortunate reality we’re seeing is that the average Canadian consumer doesn’t regard for animal welfare when it comes to the products they’re buying.

To change laws and policies, to get this proactive monitoring that we’re talking about with cameras in slaughter facilities, as well as funding for enforcement, big changes are needed in the attitudes of the public to actually push the government to prioritize these issues.

Without public support, politicians tend to see these issues essentially as niche.

And so when we meet with provincial government politicians and bureaucrats about issues that require better laws and proactive monitoring, whether that is sled dogs or animals in captivity or farmed animals, the most common response we get back is that it’s just not a priority. They’re not hearing from enough people and they’re not being swayed. So these issues seem to drop to the bottom of the pile

In their eyes, there’s an opportunity cost; if they keep things the way they are, nothing happens. And so they’re not facing some of those kind of incentives to make a different decision.

Chantelle: And that’s the most challenging part of advocating for animal well-being. The biggest and the most important thing we can do to improve enforcement is really to be active citizens, both with our peers and with politicians at the local, provincial, and federal level. Coming from a place of compassion and understanding, if every person is able to connect with and motivate five others to care about the value of animals and their capacity to suffer, we can really start to see real change.

Amy: Absolutely.

Next episode

This concludes our series on animal cruelty. Join us next week as we begin a new series on animal well-being with the topic “Is my pet happy?”

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News/Blog

Horrific footage from B.C. slaughterhouse prompts new action for farmed animals

Cattle peek through a fence at a feedlot in rural Québec, Canada.
Photo: Jo-Anne McArthur / We Animals Media

Photos: Jo-Anne McArthur / We Animals Media

Update

This action has now ended. Thank you to the 4,626 advocates who used the quick action to call for meaningful changes for farmed animals. Please see the Current Campaigns page for more ways you can help farmed animals, including an action calling for widespread changes to protect animals raised and slaughtered for human use in the agriculture system.

B.C. slaughterhouse with connections to previous cruelty case under investigation

Last night, Animal Justice released horrific footage of animal cruelty at Meadow Valley Meats, a slaughterhouse in Pitt Meadows that promotes itself as “local” and its meat products as “ethical”. This footage shows suffering of the worst kind and demonstrates a clear violation of provincial and federal slaughter regulations. 

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Next step
Learn more

Quick action: Email the B.C. Minister of Agriculture

Use the quick email tool below to call for meaningful changes for farmed animals in B.C., including:

  1. Proactive enforcement of the Meat Inspection Regulation, which governs provincial slaughterhouses, including appropriate deterrents to prevent animal cruelty and including unannounced inspections;
  2. Publicly-available reports of independent, third-party audits, including consistent video surveillance monitoring for real transparency; and
  3. Effective penalties for industry stakeholders who are found guilty of animal cruelty.

Tip: Personalize your message to make it more impactful! The template below is editable, so feel free to share more about why this issue is important to you.

Live outside of Canada? You can email the Minister at: AF.Minister@gov.bc.ca

This action has now ended.

4,626 people used this tool to call for changes in slaughterhouses. Thank you for taking action.

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Next step: Sign the federal action from Animal Justice

Take action to call for improvements to federal regulations around farmed animal care and slaughter in Canada. This quick action from Animal Justice calls on the federal Minister of Agriculture to introduce mandatory video surveillance in slaughterhouses.

Note: This link will take you to the quick action. Scrolling up on the linked page will reveal graphic images of animal suffering.

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Not the first time Meadow Valley Meats has been in trouble

Meadow Valley Meats is a B.C.-based slaughterhouse company. According to their website, they are the largest B.C. processor of beef, veal, lambs and goats. This footage does not show an isolated incident, but further evidence of systemic problems in the animal agriculture industry from a major local company. 

Media reports that the company, formerly called Pitt Meadows Meats, pled guilty in 2015 to selling E. Coli-tainted meat and after the plant manager knowingly decided not to recall the tainted meat. Meadow Valley Meats also lists Jeff and Ken Kooyman as directors. The two men have connections to the infamous 2014 Chilliwack Cattle Sales dairy cruelty case. That investigation revealed staff repeatedly kicking and punching cows, hitting them with canes and ripping out their tail hair. Video footage also showed a cow being lifted by a chain around her neck using a tractor. The company was fined the maximum amount and had to pay $258,700.

These horrific cases reflect what animal advocates have long argued – that there are serious, systemic animal welfare issues across the animal agriculture industry. It also highlights that court-mandated fines are not enough to change the behaviour of the industry and protect animals.

Meadow Valley Meats is responsible for the following brands, many of which are marketed as local, humane, or family farms.

Image: Meadow Valley Meats website

Regulations around animal slaughter

Meadow Valley Meats is regulated by the Provincial Meat Inspection Regulation, which requires that animals are kept & slaughtered “in accordance with the requirements relating to the humane treatment of animals” set forth by the federal government. 

The animal agriculture industry and regulating bodies tout requirements of “humane slaughter” to build public trust; but sadly, this claim doesn’t translate to good welfare for animals.

Help raise awareness: watch & share the footage

Content warning: This footage released by Animal Justice to CTV News depicts horrific animal suffering in a slaughterhouse.

The investigation highlights numerous issues at the slaughterhouse, including:

  • Cows, sheep and goats being forcefully hit, kicked and thrown to the ground;
  • Frightened animals crowded together in hallways and panicked attempts to escape;
  • Cruel use of an electric prod on the face of cows;
  • Improper slaughter techniques, with animals being improperly stunned to render them unconscious before slaughter;
  • Still conscious animals having their necks cut;
  • A sheep that appears injured or sick and unable to walk is dragged from a pen to the slaughter area.
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News/Blog

Podcast: Live horse exports

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Every few weeks, shipments of gentle draft horses are packed three or four to a crate and loaded onto planes for the long, stressful journey overseas for slaughter.

Horses shipped for slaughter can go 28 hours without food, water, or rest; they can fall during takeoff or landing; and receiving countries have no obligation to report back to Canada on the conditions of horses once they arrive. Organizations and advocates both here in Canada and abroad have shared opposition to live horse export, import, and slaughter. To tell us more about the live horse export industry, the VHS is honoured to welcome a leader in this advocacy work, Sinikka Crosland.

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Featured Guest: Sinikka Crosland

Executive Director of the Canadian Horse Defence Coalition

Sinikka is the Executive Director of The Canadian Horse Defence Coalition, a registered non-profit society dedicated to the protection of horses since 2004.

Note: Horse meat is eaten in Canada and various countries in Europe, Asia, and South America. While today’s discussion mentions Japan as the main importer of live horses from Canada, we want to focus on Canada’s role in this issue and share how we can end our contribution to the pain and suffering of animals. This written discussion has been edited for length.

Table Of Contents
  1. Becoming an advocate for horses
  2. What is the live horse export industry?
  3. Where do horses shipped for slaughter come from?
  4. Horses suffer when shipped on long journeys to slaughter
  5. Next steps to end the live horse export industry
  6. How you can help horses
  7. Take action

Becoming an advocate for horses

Photo: Canadian Horse Defence Coalition

Chantelle: This month we’ll be discussing the live horse export industry and the work being done to stop it. Organizations and advocates both here in Canada and abroad have shared opposition to live horse exports, imports, and slaughter.

To tell us more about this industry and share about the welfare concerns for these horses, we’re honored to welcome leader on the Canadian side of this advocacy work, Sinikka Crosland. Sinikka is the Executive Director of the Canadian Horse Defense Coalition, a registered nonprofit society dedicated to the protection of horses since 2004.

Sinikka, thank you so much for being here today.

Sinikka: Thank you for having me.

Amy: Can you share about your history advocating for horses?

Sinikka: Sure; it can go back a long way, back to childhood. I loved horses and all animals.

I remember being in grade four, and I loved to write. I would write horse stories every day and hand them in to my teacher.

And then finally she said to me, “Can you please not write any horse stories for the whole month of April? Write other things. I love your writing.”

And so it was hard to do, but that’s exactly what I did. I then devoted my month of April to writing about dogs and cats and foxes and cows and pigs and everything else.

So then back to May 1st, I started writing about horses again. I was one of those little kids who just had a fascination for horses. I love all animals. Horses are not my favorite animal by any means because I love them all.

So then from childhood, on it went. When I had started a family already, I got into horse rescue. And this was through a neighborhood group when we lived in West Bank, B.C. We got involved in rescuing horses there and being involved in some other rescues at the time.

And then the PMU (pregnant mare urine) industry came along, where pregnant mares are hooked up to urine collecting devices, collecting estrogen for postmenopausal women.

The foals are the byproduct of that industry. So we discovered that there are a lot of foals out there on the market. We started to go to auctions bid against the meat buyers, and we’d find homes for the foals.

That industry kind of tanked after a while. It’s still out there, but it’s not as prevalent. But there are lots and lots of horses out there needing homes; and I just carried on working on that level.

And so eventually, Canadian Horse Defense Coalition was formed in about 2004. We became a registered nonprofit and things grew to a national level, with even celebrity involvement in recent years.

Amy: That’s amazing.

Chantelle: Yeah. That’s really amazing and we’re really grateful for you to be sharing your expertise today, and I’m sure our audience is as well.

What is the live horse export industry?

Photo: Canadian Horse Defence Coalition

Chantelle: When we talk about the live horse export industry, this is a part of the animal use industry that sort of dwells in the shadows. I think a lot of Canadians aren’t aware that this goes on. Could you give a little bit of background for folks who don’t know what the live horse export industry is and how it works?

Sinikka: The live horse export industry is the process of shipping young draft horses, about between one and a half to three years old, to Japan for slaughter for human consumption.

If people don’t know what draft horses are, the Belgians and Percherons are 16 to 17 hands high, which is somewhere around 64 to 68 inches at the shoulder, and they weigh up to 2000 pounds. So these are big horses.

Canada sends these horses for a delicacy called basashi, which is like a horse sushi, sliced thinly, often served with garlic and soy sauce and served in high-end restaurants. These are very expensive dishes for people to buy.

Chantelle: Thanks so much for that background.

Where do horses shipped for slaughter come from?

Photo: Canadian Horse Defence Coalition

Chantelle: A lot of people think of horses as companion animals, so hearing that horses are being raised and shipped for food can be confusing when folks first hear about it.

Could you help clear up some of that confusion and talk about how horses come to be in this industry?

Sinikka: The horses are basically purpose bred for this industry. There are only a handful of breeders/feedlot operators who do this business in Canada.

The Canadian Food Inspection Agency website says that the horses must originate in Canada. But through access to information, we found out that has changed. So horses from the United States can now cross the border if they have been raised for this purpose and come across to Canada to be shipped from here.

It’s something certainly that our American allies would be interested in hearing about too, that their horses are also coming up to Canada to then be shipped for slaughter.

Amy: I’m curious, does the US have laws about the horses being shipped or is it just a convenience thing that they’re coming into Canada to be shipped?

Sinikka: Right now in the United States, there is no domestic horse slaughter going on. But the feedlot operators down there are quite happy to ship them across the border to Canada and even to Mexico for slaughter elsewhere.

Horses suffer when shipped on long journeys to slaughter

Photo: Canadian Horse Defence Coalition

Amy: What are some of the welfare concerns for these horses who are being shipped for slaughter?

Sinikka: The welfare concerns are many.

It starts with the feed lot, the way that they’re born onto the feed lot.

If something goes wrong and a horse needs veterinary care, farrier care with bad hooves and that type of thing, basically in a feedlot, it’s nonexistent. These problems that can happen are often ignored.

There’s no weather protection in many feed lots, so foals that are born in the winter or early spring can freeze to death.

So you have the feedlot problems and you’ve got the transport problems. Now we’re looking at long distance transport from the United States. That’s another problem where horses are crammed into trucks and shipped from the United States.

And then once they get here, they come to a quarantine feedlot in Canada where horses are kept in pre-export isolation for 45 days. The horses from the United States have to be kept an additional six months. The feedlot situation, as I’ve mentioned, is horrible, and that’s extra time that they must be kept in that situation.

So then at the end of that time that they’re the pre-export isolation, they’re taken to be transported to one of three airports in Canada: Calgary, Edmonton, and Winnipeg is where they’re flown out.

There they are put into small wooden crates. They can often stand for a long time on the tarmac waiting for the crates to be ready to be put onto the plane. Three to four large draft horses are crammed into a single crate.

There’s often a problem with headroom because these are tall horses. Their heads can come in contact with the netting at the top. And this is totally a violation of the Health of Animals regulations that their heads come into contact with, with the netting at the top.

So then they have this journey, which can take anywhere from 10 to 13, 14 hours. They can’t lie down, but they do sometimes fall down. And then you have a downed horse in a crate with other horses.

There’s no way of anyone being able to help a horse in distress. You can imagine if you have 30 crates in an aircraft, usually what they send is between 90 and 120 horses per shipment. So there you have them all crammed in there, and how can they be helped?

There have been horses that have been dead on arrival or wounded, injured, that type of thing.

They reach Japan, they’re unloaded at that end, and they still have the journey to the feedlot at that point. Right now in Canada, the regulation is 28 hours they’re allowed to go without food, water, and rest. And that’s from the beginning when they leave the feedlot here to the time that they arrive.

28 hours is a long time, but if there are any delays—which we have seen through access of information that there have been delays—then that period of time can go beyond 30 or more hours.

The other issue is once they arrive, we have no jurisdiction over there anymore. They’re at the mercy of the laws and policies at the other end

Amy: It sounds like there’s a number of aspects of their welfare that get compromised throughout that whole process.

Next steps to end the live horse export industry

Photo: Canadian Horse Defence Coalition

Amy: The federal government committed to ending this industry and their campaign platform and the Prime Minister’s mandate letter to the Minister of Agriculture that was sent in December 2021. So what would you like to see as the next steps to end this industry?

Sinikka: I would really like to see the Prime Minister put pressure on the agriculture Minister to do as he ordered. It’s not a case of, “Here, have a look at this and see what you think about it.” It’s, “I want you to end this,” and yet there has been nothing but delay after delay. The excuses just go on and on. It appears to me that this is a low priority for them.

I would like to see more pressure put on the government. This can come a variety of ways, through more public awareness, more media involvement.

Now that we know there’s a connection to the United States horses coming from there, it would be very handy to have American media cover this and put pressure on the Canadian government.

How you can help horses

Photo: Canadian Horse Defence Coalition

Chantelle: Something we always ask is what steps the folks listening at home can take to help.

Right now, we know there’s a really important window of opportunity to take action on this issue. Could you share with listeners how folks at home can advocate for an end to the live horse export industry?

Sinikka: There are quite a few things that people can do. Right now there’s an active petition, Petition E-4190, sponsored by MP Alistair MacGregor and initiated by singer, songwriter, animal lover, Jann Arden.

If people go to horseshit.ca, it’s her website and she’s working hard to raise awareness. There are steps that people can take there: they can write to their MP; they can sign that petition.

Horseshit.ca

People can talk to their MPs too, they can make appointments to go in and visit with their MPs, or write them letters, or phone them up. Tell them that this was a promise that this industry should be stopped.

They can write letters to editors of their local papers. This is a way of letting people in the community know who may not even have heard of this industry, and who will hear about it and be quite appalled by it. That would be a way of encouraging other people to go to Jann’s website and find out how to sign the petition.

And with all this pressure being put on the government, we can see that that would really help.

Chantelle: Yeah, absolutely. This is a really important opportunity to make a change right now for animals who are suffering and to advocate directly to your decision makers. So thank you so much for sharing that information Sinikka.

And as we’ve mentioned before, a shift toward plant-based foods is needed worldwide to decrease the demand for industrial animal agriculture. So you can make a difference standing up for animals every time you sit down to choose a meal.

Take the 21-Day Plant-Based Challenge

Take action

Photo: Canadian Horse Defence Coalition

Chantelle: As always, we know this is a really heavy topic for folks listening, but it’s so valuable for people to learn and share about it so that we can all work together and make a difference for these animals. Thank you so much for being here with us today, Sinikka.

Sinikka: You’re very welcome. I appreciate being here and spreading the word.

Chantelle: We really appreciate having you, and for those of you listening, we hope you’ll join us next month as we wrap up our series on animal cruelty with a discussion on how all these laws we’ve been talking about are enforced. We’ll see you next time.

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Podcast: Adapting to the holidays as a vegan

A family eats a holiday dinner
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It’s the holiday season, and many celebrations at this time of year focus on food!

More and more people are adding compassion to their festive meals by opting out of animal-based products and ingredients. In this special episode of The Informed Animal Ally, the Vancouver Humane Society’s Amy Morris and Chantelle Archambault discuss their experiences adapting to the holidays after going vegan.

Note: This written discussion has been edited for length.

Table Of Contents
  1. Preparing for a plant-based holiday
  2. Sharing the love
  3. Plant-based holiday favourites
  4. Tips for a first-time vegan holiday

Preparing for a plant-based holiday

Chantelle: It’s the holiday season, so we wanted to talk about our experience adapting to the holidays after going vegan and maybe inspire others who are thinking of trying a plant-based holiday for the first time, or who are thinking of new plant-based ways of celebrating.

Read more: 10 tips for starting a plant-based diet

So let’s jump right in. How was your experience adapting to the holidays after going vegan?

Amy: Making my own food or if I have a holiday where I’m just spending it with vegan friends, that’s easy.

But the times that I first encountered holidays with extended family were pretty tricky to navigate. I really had to think through what my strategy was going to be in advance.

The first thing that I did was to set some clear expectations with my close family to say, it’s important for me to have food available for me at this event, and I really want to appreciate that food. So there’s different ways to do that. Essentially, I’m happy to go to the grocery store and buy things for myself, and this was at someone else’s house, so prepare my own food either before and bring it over or, or if there’s space for me to prepare it at the house.

And by doing that, I think I really set myself up for success because I wasn’t depending on others to accommodate my needs.

It also created the space for them to offer up to prepare some dishes that I could eat.

I’ve seen that play out a few different ways. At one holiday celebration, there was a meal that got provided for me, and it was very interesting because essentially I was expected to eat it and take it home with me because that’s how much my family was not interested in even thinking about a plant-based diet.

I think that speaks to the adaptation that can be required, but also the importance of opening it up to conversation.

Sharing the love

Chantelle: Absolutely.

I was actually really fortunate. I think my experience is a little bit different because I have not spent any holidays with extended family since going vegan, so it’s been pretty insular for me. My immediate family is very accommodating, which I’m really lucky about.

I think the best part for me has been, bringing my baked goods and being able to share them. People were very welcoming about it, even if they were hesitant at first.

Amy: I love that. I definitely have done that as well.

With another family that I spent holidays with, the approach that I took was, I will make dishes to share. I brought all the ingredients over, or in some cases, prepared some things in advance, so there were two types of stuffing.

And what was nice about that is everyone was sort of motivated by the idea of there being like novelty and different things to try, and so everyone was willing to try the dishes that I brought.

I think that was a good testament to the fact that plant-based eating can be a transition for people. Making dishes that you know, you know are going to be tasty and sharing that is a really nice way to have people start to shift the way they think about what plant-based food tastes like.

Read more: Adapting meals to be plant-based

Plant-based holiday favourites

Chantelle: Yeah, absolutely. And plant-based stuffing is delicious.

Amy: Oh yes. In terms of what I put into it, I like to use a good bread, like a vegan sourdough or whole grain, then mix that up with sweet potato and some potato and carrots, lots of herbs and rosemary, you can put cranberries in it and things like that.

It almost comes out like a roast.

Chantelle: That sounds so lovely. It has that holiday feel and it speaks to how much our celebrations tend to revolve around food and how much this is an opportunity to share our own plant-based recipes with others who are vegan and are also not vegan and thinking of adding more plant-based foods into their diets.

What’s your favorite plant-based holiday treat?

Amy: I’ve experimented so much with a lot of different things. I think the foods that I have a lot of fun making are things that maybe you would traditionally put dairy in.

Making something like a pumpkin pie is so much tastier than even a store-bought one that would maybe have dairy, and serving it with coconut whipped cream made with a whipped cream dispenser. The novelty of the experience as well of having really fresh coconut whipped cream makes the pumpkin pie that much more delicious.

Chantelle: That sounds fantastic. Coconut whipped cream is also amazing.

Amy: How about yourself?

Chantelle: I really liked adapting my childhood recipes to be plant-based.

When I was younger, we used to make Sweet Marie bars, which are rice crisp cereal, peanut butter, brown sugar, corn syrup, and I’ve now replaced the butter with vegan margarine and put a plant-based chocolate on top. And that is so delicious.

I also make chocolate coconut macaroons. They’re so good.

For me it’s about finding those nostalgic flavors, and adapting them has been actually super easy. I wrote an article for our PlantUniversity platform about replacing animal-based ingredients with plant-based ingredients in a way that is very simple and sustainable.

Read more: Tips for vegan baking

Tips for a first-time vegan holiday

Amy: What advice would you give to someone having their first vegan holiday?

Chantelle: I would say find plant-based versions of the foods you already love.

There are more and more products available to find those plant-based versions of foods you love.

If you’re cooking homemade, it’s so much easier. So for instance, that stuffing you made sounds incredible. You can make roast veggies. There’s so many versions of a seitan roast online that you can find and incorporate those nostalgic flavors.

I don’t feel like I’m missing out on anything. I think the best part is that you can also celebrate what you’re gaining; you’re adding all this love and care and compassion into your meal.

Read more: Tips for a plant-based holiday

What advice would you give?

Amy: I think there’s so much that gets complicated around holidays. I know that when we talk about holiday, it looks very different for every person. You might be spending it alone. You might be spending it with a huge group of people.

I would say overall, be kind to yourself, set reasonable expectations so that you don’t get stressed out or frustrated.

Focus on what experience you want to have. If you want to be spending time making food and en enjoying making food, do that. And you know, whether it’s you eating it or you sharing it, have it be that the experience itself is part of the joy. Maybe trying a new recipe or adapting one.

On the other hand, if it’s stressful to try to think about all of that, and maybe even like, you know, you feel you’re missing some of the dishes that you’re going to be surrounded by, find some kind of treat or something like that, that makes you feel good. That way you can still have that feeling of celebration in your own way.

Read more: Vegan winter desserts
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End live horse export for slaughter

Update

Bill C-355 to ban the export of live horses for slaughter passed its final vote in the House of Commons. Thank you for taking action for horses! Ask Senate to support the bill without further delay here.

It’s been one year since the Prime Minister issued a mandate for the federal Minister of Agriculture to ban the live export of horses for slaughter. Since then, approximately 2,000 horses have been shipped on lengthy and stressful transport journeys abroad, destined for slaughter.

Speak up for horses: Support the recent federal e-petition calling for a ban by sending a message to decision-makers.

UPDATE – October 22, 2024: Day of action for horses

Bill C-355, which aims to ban the inhumane export of live horses for slaughter overseas, passed at the House of Commons. However, the bill has been stalled in the Senate since May. Advocates and organizations across the country are calling on Canadian Senators to stop the deadly delay and pass Bill C-355. Learn more by reading the opinion piece from the VHS and Animal Justice and take action by contacting Senators directly.

Take action

UPDATE – September 19, 2023: Private member’s bill introduced

Private member’s bill C-355 was introduced in the House of Commons by Liberal MP Tim Louis, aiming to ban the controversial practice of exporting live horses from Canada for slaughter abroad. This bill, along with the Senate bill introduced in June, presents a crucial opportunity for the federal government to follow through on their promise to ban live horse export for slaughter once and for all. Send the new email urging decision-makers to support this urgent change and save thousands of horses’ lives!

See bill details

UPDATE – June 21, 2023: Senate bill introduced!

Singer-songwriter and animal advocate Jann Arden and Senator Pierre Dalphond have announced the introduction of the Horse Protection Act, a Senate bill which proposes to ban the export of live horses for slaughter. MP Tim Louis also plans to introduce a private Member’s bill in the House of Commons this fall to ban the practice. Thank you to everyone who advocated for an end to cruel live horse exports, including more than 36,000 Canadians who signed the federal petition!

Read the announcement

Update – March 29, 2023: Federal Minister of Agriculture responds to e-petition

The federal Minister of Agriculture, Marie-Claude Bibeau, responded to the petition that calls for a ban on the live export of horses for slaughter. The Minister’s statement notes that they “remain committed to ban the export of live horses for slaughter, as communicated in the Minister’s mandate letter” and that the government is engaging in stakeholder consultation and “exploring the legal and policy framework for a ban on live horse exports for slaughter.”

The VHS and other animal protection organizations continue to advocate for a ban to be implemented as soon as possible. Each month that action is delayed, hundreds of horses continue to suffer through long, stressful overseas journeys without food, water, or rest. 

Read the Minister’s response

Update – February 17, 2023: Letter from animal protection organizations highlights egregious suffering

A letter signed by nine animal protection organizations across Canada highlights the egregious suffering of horses sent on overseas journeys and urges the federal Minister of Agriculture to quickly end the cruel live horse export industry. Read an excerpt from the letter below:

Since the 2021 election, more than 2,000 horses have been exported from Canada to Japan for slaughter. Some of these horses were shipped out of Winnipeg on December 12, 2022. Because of flight delays, the horses were in transport without food, water, and rest for well over 28 hours. By the time they left Winnipeg at 9:18am that day, they had already been in transit without food, water, and rest for approximately 16.5 hours and there was no way that the 28 hour limit would be met if they continued on to Japan. Yet those involved proceeded with the shipment. Further delays in Seattle resulted in an even longer journey. So arduous were the conditions that at least three horses collapsed during the trip.

Read the full letter from Animal Justice Canada, the Winnipeg Humane Society, the Canadian Horse Defence Coalition, Manitoba Animal Save, the Vancouver Humane Society, Animal Save Movement, Humane Canada, World Animal Protection, and the BC SPCA.

Read the letter

Update – February 13, 2023: Federal e-petition has been presented in the House of Commons

A federal parliamentary e-petition, led by Jann Arden and sponsored by MP Alistair MacGregor, calls on the Minister of Agriculture to follow through on the federal government’s promise to end live horse export for slaughter.  

Petition e-4190 to help protect horses from suffering through long, stressful journeys to slaughter closed February 7, 2023. The petition has been presented to the House of Commons and is awaiting response. Please stay tuned for updates.

Read more about the e-petition

Action: Contact your MP and federal decision-makers

Use the email template below to send a personalized message to your Member of Parliament, the federal Minister of Agriculture and the Prime Minister, asking them to act to end the export of live horses for slaughter.

Note: If you live outside of Canada and want to take action, you can email the Prime Minister at: PM@pm.gc.ca and the Minister of Agriculture at: aafc.minister-ministre.aac@agr.gc.ca

Most Canadians would be surprised to learn that Canada is one of the top exporters of live horses for slaughter. Every year, approximately 3,000-5,000 live draft horses are loaded onto planes, packed tightly with 3-4 horses per crate, and flown abroad where they will be slaughtered for meat.

Horses’ journeys to slaughter are long and stressful

  • Horses can be transported for up to 28 hours without access to food, water or rest.
  • As sensitive prey animals with strong fight or flight instincts, this journey can be incredibly stressful.
  • Deaths and injuries have occurred, including one known incident of damage to an aircraft, which led to an emergency landing and the death of the horse involved.
  • There is also no obligation for countries on the receiving end to report back to Canada about the condition of the horses upon arrival.

Canadians are calling for change

Polling shows that a majority of Canadians are opposed to the practice of exporting live horses for slaughter.

The VHS supports organizations including the Canadian Horse Defence Coalition and advocates, like singer-songwriter Jann Arden, who have long been calling for an end to live horse export for slaughter. In Spring 2021, the VHS signed a group letter calling on the federal government to end the practice.

A federal parliamentary e-petition garnered more than 77,000 public signatures in support of a ban, making it one of the most popular animal-related federal petitions on record.  

Despite promises, horses continue to suffer due to government inaction

In December 2021, Prime Minister Justin Trudeau directed the Minister of Agriculture, Marie-Claude Bibeau, to ban the live export of horses for slaughter. One year later, horses continue to be shipped to their death as a result of government inaction.  

Can you help protect horses from suffering through long journeys to slaughter?

Back to quick action

Learn more

  • Check out Canadian singer-songwriter Jann Arden’s #HorseShit campaign, which aims to end the practice of live horse export for slaughter. 
  • Get an in-depth look at the horse export and slaughter industry, thanks to the work of the Canadian Horse Defence Coalition (CHDC).
  • Read or listen to and share this episode of The Informed Animal Ally, the VHS’s monthly podcast, featuring guest speaker Sinikka Crosland of the CHDC. 
  • Read and share the VHS’s op-ed, published in the Daily Hive, to raise awareness about this inhumane industry.
  • Read and share this article in CTV News, which includes an interview with Jann Arden and an in-depth video investigation which first aired in 2021.

Cover photo: Canadian Horse Defence Coalition

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News/Blog

Ask for Canada’s national school food policy to improve access to plant-based foods

Assortment of fresh fruits and vegetables

Update

This action has now ended. Thank you to the 771 advocates who used the quick action to tell decision-makers why plant-forward food policy is important to them. Please see the Current Campaigns page for more ways you can help farmed animals.

The government’s public questionnaire, intended to inform Canada’s national school food policy, fails to mention plant-based food.

The federal government was seeking public input until December 16th, 2022 via an online questionnaire on the future of a national school food policy. The goal was to expand school food programs across Canada to better provide healthy meals to children.

The questionnaire failed to mention anything about a shift to plant-based foods—a shocking misalignment with the government’s own food guide and climate targets.

A new national school food policy presents an important opportunity to align government policies and practices with the type of food system change that experts are urgently calling for.

Use the quick email tool to call on the federal government to ensure that a national school food policy reflects a much-needed shift toward a more sustainable, humane and healthy food system which prioritizes culturally-appropriate plant-based food consumption.

Take quick action
More ways to help

Take Action

Tip: Personalize your message to make it more impactful! The template below is editable, so feel free to share more about why this issue is important to you.

Are you a parent/guardian of a school-aged child? Are you a student? Have you experienced food insecurity? Do you work in schools or have expertise in a relevant field?

Consider adding your unique perspective into the first sentence of the template. Example: “As a Canadian resident and a guardian of a school-aged child…”

This action has now ended.

771 people used this tool to share why plant-forward food policy is important to them. Thank you for taking action.

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More ways to help

Actions for teachers

Are you a teacher? Learn more about making plant-based eating part of your classroom routine!

Plant-based classroom tips

Actions for students and parents

Read more about student-led efforts to make plant-based foods more available in their school cafeteria.

Student-led actions

Participate in the questionnaire

The public questionnaire is now closed as of December 16th, 2022. To provide additional input on other elements of a national school food policy, please use the quick email tool above.

Ready to join the plant-forward movement?

Call on the federal government to ensure that plant-based food is a policy priority.

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Open letter: B.C. Ministry of Agriculture to review farmed animal welfare framework

Update

This action has now ended. Thank you to the 4,381 advocates who used the quick action to call for meaningful actions for farmed animals. Please see the Current Campaigns page for more ways you can help farmed animals.

The Ministry of Agriculture will be doing a review of the farmed animal welfare framework between now and spring 2023, confirms a recent article in the Country Life in BC agricultural newspaper. The Vancouver Humane Society reached out to the Ministry calling for true public transparency on farms and changes that would make a meaningful difference in the lives of the millions of sentient animals raised for food in this province.

Read the Vancouver Humane Society’s open letter to the Ministry of Agriculture:

Oct. 26, 2022

Dear Minister Popham and the Ministry of Agriculture,

We are writing in reference to the article published in Country Life in BC (October 2022, vol. 108 no. 10) confirming that the Ministry will be doing a review of the farmed animal welfare framework between now and spring 2023. We are grateful that the Ministry of Agriculture is actively taking action to consider the lives of farmed animals.

The Vancouver Humane Society represents 36,800 supporters who are concerned about the state of animal welfare for farmed animals in British Columbia. Over the past 10 years, undercover footage filmed on farms raising cows for milk, cattle for beef, pigs for meat, chickens for meat, and hens for eggs, has demonstrated that these animals are in a dire state. From being plucked bare, legs being pulled off, animals being actively abused, stereotypical behaviour like bar-biting, untreated wounds, trampled animals, and inhumane euthanasia methods, animals are not given the consideration they deserve as sentient beings.

Since the publishing of Animal Machines by Ruth Harrison in 1964, there have been disturbingly few changes to address the suffering of farmed animals. Minister Popham, you previously advocated for animals and ending their suffering when serving as the opposition party. The Ministry of Agriculture has the unique ability to significantly reduce the suffering of millions of animals each year by introducing measures that ensure true public transparency. A focus on ‘public trust’, while making no measurable changes to the suffering of animals, is unconscionable, and yet has been the primary approach of the Ministry of Agriculture to date.

We ask for the Ministry of Agriculture to conduct a thorough review which considers the importance of transparency, specifically, one that recognizes the importance of conducting consistent farm audits and making publicly available the findings of the audits. This is the only mechanism that could ensure that there is transparency that results in meaningful outcomes for the animals affected. The Vancouver Humane Society also asks to be included in all stakeholder consultation related to the farmed animal review as an animal protection agency with a British Columbia focus that exists outside of the role of enforcement.

Thank you for your serious consideration of the suffering experienced by sentient farmed animals and of our request to be included as a stakeholder in the review process,

Amy Morris
Executive Director

More than 3,000 animal supporters have called on the Ministry of Agriculture to introduce greater protections for farmed animals, including third-party audits and video surveillance on farms. Will you join us? Learn more about the ongoing campaign below.

Help protect farmed animals

In December 2021, the VHS launched a campaign calling for greater protections for farmed animals in B.C. To date, more than 2,200 animal supporters have used the quick action tool to contact the Ministry of Agriculture calling for:

  • Government-mandated and proactively-enforced compliance with the National Farm Animal Care Council Codes of Practice
  • Publicly-available reports of independent, third party audits on farms
  • Consistent video surveillance monitoring on farms
  • Emergency planning to protect farmed animals in disasters
Take quick action

Please join us in calling on B.C.’s Premier and the Minister of Agriculture to take these important actions to better protect farmed animals from cruelty and suffering.

This action has now ended.

4,381 people used this tool to call for meaningful actions for farmed animals. Thank you for taking action.

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Vote for a kinder world in the B.C. local elections

Municipal elections are coming up. Will you cast your vote for a kinder world for animals?

On October 15th, municipalities in B.C. will hold their elections of local government and school boards. The weeks leading up to this election are the perfect opportunity to advocate for better protections for animals!

Candidates for mayor and council are listening to the concerns of residents and laying out their platform. By writing to the candidates and asking questions in local debates, you can:

  • Let the incoming local government know that animal welfare is a priority for residents
  • Find out where candidates stand on protecting animals
  • Help to build a community that is kinder to all species by helping to elect animal-friendly candidates

Get updates and alerts about local elections in B.C.

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Thank you to everyone who signed up for updates and who advocated for animal protection during the election. The VHS will continue to work with successful candidates to build a kinder community for all species who live here.

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Contact your local candidates to express your support for animal-friendly policies

Let your candidates know that animal protection is a priority to the residents they hope to represent. Below is an email template you can copy and customize when you reach out to your candidates by phone, email, or social media. 

I am writing regarding your local election campaign. As a resident, I would like to express my support for bylaws and practices that consider the welfare of animals and the many people in our community who care for them. 

I encourage you to support policies that protect the well-being of animals, including:

-	Supporting pet-friendly affordable housing
-	Reducing animal-based food purchasing
-	Supporting an end to the use of animals in entertainment
-	Ending the keeping of wild and exotic animals who suffer in captivity

I would be interested to hear about your platform commitments related to animal protection. Please reach out if you can provide any details about how you will support kindness toward all species if elected.

Thank you.

Tip: To find your local candidates, visit your municipality’s website or search for “[Your municipality’s name] local election 2022”. You can find the list of candidates in Vancouver here.

Attend local debates and ask questions.

Wild and exotic animals (animals not native to B.C.) kept in captivity have complex needs that aren’t being met in cages and tanks and that are crucial for their physical and mental well-being.

Asking questions at mayoral debates and other local events helps you to learn where candidates stand on animal protection issues, and lets candidates know that animal welfare is a priority of residents.

Below are some suggested questions covering a range of municipal policies.

Animals in captivity

  • Wild, exotic animals have unique needs that cannot be met in captivity. If elected, will you support ending the keeping of wild and exotic animals in permanent captivity for the sake of entertainment and education, in favour of genuine rescue, rehab and release programs and wildlife conservation efforts?
  • Currently, provincial Controlled Alien Species legislation only restricts the private keeping of certain animal species, while many animals that are not suitable for captivity fall through the gaps. For instance, provincial laws do not prohibit the private keeping of zebras. Municipalities have the power to introduce positive lists, which proactively only allow animals that are evidenced to be a suitable fit for domestic environments. Would you support a positive pet list approach?

Animals in Entertainment

  • As we learn more about animal welfare, more people are opposing the use of animals in entertainment such as rodeos and sled dog tourism. If elected, will you support ending the use of animals for entertainment purposes in favour of animal and family-friendly events?
  • The presence of horse-drawn vehicles in urban areas poses a risk to horses, pedestrians, and drivers. Montreal has already banned horse-drawn carriages. If elected, would you support a move away from horse-drawn vehicles?

Farmed Animals

  • Municipalities take a stance on dietary choices when they purchase food for meetings, events, and concessions, or offer food-related funding. The City of Vancouver has already committed to exploring a 20% shift toward plant-based foods, which will help to decrease emissions, cut food purchasing costs, and save animal lives. Would you support a similar commitment to increase plant-based food purchasing?

Companion animals

  • British Columbia is experiencing a housing crisis, and many people with pets are finding it extremely difficult to find affordable housing. If elected, will you support ending the “no pets” rental policies?
  • During the flooding crisis in late 2021, many families with pets were left without adequate accommodation options. Would you support emergency planning that considers animals, including companion animals?

Wildlife

  • There are significant gaps in provincial legislation around rodent poison use, as many animal protection and wildlife rescue organizations have pointed out. Would you support a full ban on dangerous rodenticides being used on municipal property?

Vote on or before October 15

Your vote counts! You can use yours to speak up for animals on voting day or at advance polls. You can find details about advance polling dates, voting locations, and candidates on your municipality’s website.